BOIL: To cook in boiling water, or a liquid, in which bubbles rise continually and break on the surface. BLEND: To mix two or more ingredients until they are well combined. BEAT: To make a mixture smooth by lifting the mixture over and over quickly with big beating strokes or to incorporate air through a mixture. BASTE: To spoon liquid or fat over food while cooking. BARBECUE: To roast meat slowly on a spit or rack over heat-basting frequently with a highly seasoned sauce. BAKE: To cook by dry heat, usually in an oven. Send us feedback about these examples.FOLLOWING A RECIPE will be easy for you if you know the meanings of all the terms used. These examples are programmatically compiled from various online sources to illustrate current usage of the word 'basting.' Any opinions expressed in the examples do not represent those of Merriam-Webster or its editors. 2022 So a group of students fed up with missing out on the action, and who think the often stuffy campus could use a basting of school spirit, are taking matters into their own hands. 2023 Turkeys, hams and rib roasts require hours in the oven and sometimes demand basting or glazing. 2021 The star of the oceanic bibimbap is sweet king crab, steamed and grilled over binchotan charcoal, with a basting of doenjang (miso) butter. Tribune News Service, cleveland, 8 Nov. 2022 Brush the excess flour from the dough with a pastry or basting brush so the pastry will properly adhere. Mary Cornetta, Better Homes & Gardens, 10 Aug. 2022 If your kitchen has extra drawer space, tuck things like a grate scraper and basting brush away when not in use. People Staff,, 30 July 2022 Frying and butter basting? - Karla Walsh, Better Homes & Gardens, 26 Sep. Phoebe Sklansky, Parents, 7 June 2023 Step 3Measure 1/2 cup soy sauce mixture into a small bowl, and reserve for basting. Noun To buy: Oxo Grilling Prep and Carry System $40 oxo.com All-Clad BBQ Tool Set Made from All-Clad’s signature heavy-gauge stainless steel, this barbecue tool set comes with a slotted turner for flipping burgers a two-prong fork locking, scalloped tongs and a boar-bristle basting brush.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |